Baked Oats Breakfast Cups

Ingredients:

2 bananas, mashed

1/2 cup almond butter 

1/4 cup maple syrup

Combine all wet ingredients:

3 1/2 cup oats

1/2 Tsp cinnamon 

1/4 Tsp salt

Add to cupcake tin.

Bake 350* for 18mins

Let cool for 20 mins 

Fill with yogurt (I used plain cashew yogurt mixed with maple syrup) and your favorite fruit toppings.

Recipe by: mrs_m_r_e